2017's Utah Beef Ambassador contest is
May 6, 2017
Snow College Business Bldg. at 1:00 pm.
Ephriam, UT
Applications Deadline April 15, 2017
click here for brochure
click here for application & Contract
Contest helps to prepare for the contest
Utah Beef Ambassador 2017 State contests
May 6, 2017
For more information contact our Utah Beef Ambassador Program Chair Nikki Weston at 280-847-5243 or montyweston@yahoo.com
Utah Beef Ambassador Program
Senior Competition (College Freshman-25 yrs.)
May 6, 2017 at 1:00 pm
Snow College Business Bldg, Ephriam, UT
The Utah Beef Ambassador program strives to provide an opportunity for youth to educate consumers about beef, including beef nutrition, food safety, the economic value of the beef industry, and stewardship practices of the beef industry.
Our goal is to find and utilize a beef ambassador team that will passionately tell and share our beef production story to consumers and youth throughout the state through promotion, education, and media.
The Utah Beef Ambassador Program (UBAP) will enable the Cattlemen and Cattlewomen of Utah to connect closer in reaching the “Millennial” generation, promote safe and nutritious facts to consumers, and portray the quality of care of ranch animals. This program is essential because today’s youth are bombarded with anti-beef messages that often find their way into schools.
The first, second & third place winners will become our Utah Beef Ambassador Team and will receive a cash award of up to $350 as they turn in receipts for covered events. This is to help the team meet their requirements to attend the specified events throughout the next year. Upon completion of their year, they will receive their scholarship money of
1st Place-$1,000
2nd Place-$500
3rd Place-$500
Contact Nikki Weston (UBAP Chair) 208-847-5243 or montyweston@yahoo.com for more details. Check out our website utahcattlewomen.org for more information. We want the amazing youth from our Cattlemen and Cattlewomen. We know they are out there! Contact us as soon as possible. A similar program has been held in our state prior to 2000. We hope this will be a huge success! Looking forward to your input!
Click here for the contract and an application
Click here for website help topics
Click here for the introductory brochure
Utah Beef Ambassador Program
Senior Competition (College Freshman-25 yrs.)
May 6, 2017 at 1:00 pm
Snow College Business Bldg, Ephriam, UT
The Utah Beef Ambassador program strives to provide an opportunity for youth to educate consumers about beef, including beef nutrition, food safety, the economic value of the beef industry, and stewardship practices of the beef industry.
Our goal is to find and utilize a beef ambassador team that will passionately tell and share our beef production story to consumers and youth throughout the state through promotion, education, and media.
The Utah Beef Ambassador Program (UBAP) will enable the Cattlemen and Cattlewomen of Utah to connect closer in reaching the “Millennial” generation, promote safe and nutritious facts to consumers, and portray the quality of care of ranch animals. This program is essential because today’s youth are bombarded with anti-beef messages that often find their way into schools.
The first, second & third place winners will become our Utah Beef Ambassador Team and will receive a cash award of up to $350 as they turn in receipts for covered events. This is to help the team meet their requirements to attend the specified events throughout the next year. Upon completion of their year, they will receive their scholarship money of
1st Place-$1,000
2nd Place-$500
3rd Place-$500
Contact Nikki Weston (UBAP Chair) 208-847-5243 or montyweston@yahoo.com for more details. Check out our website utahcattlewomen.org for more information. We want the amazing youth from our Cattlemen and Cattlewomen. We know they are out there! Contact us as soon as possible. A similar program has been held in our state prior to 2000. We hope this will be a huge success! Looking forward to your input!
Click here for the contract and an application
Click here for website help topics
Click here for the introductory brochure
